Dean Lahn is a graphic designer living in Adelaide. His last book, Body Piercing, which he created with photographer Andrew Dunbar, won major design awards and sold out across the world.
Gentlemen, take up your forks. Here are tasty recipes that any regular guy can manage if he follows the instruction-manual illustrations.
Living on takeaway?
BEAT.HEAT.EAT.
No skill needed.
If you want tricky food, go to a restaurant - that's what they're for. But if you need to make something easy at home that tastes mighty fine, this here is the deal for you.
Take the fuss out of food and just beat it, heat it, and eat it.
Dean Lahn is a graphic designer living in Adelaide. His last book, Body Piercing, which he created with photographer Andrew Dunbar, won major design awards and sold out across the world.
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Dean Lahn is a graphic designer living in Adelaide. His last book, Body Piercing, which he created with photographer Andrew Dunbar, won major design awards and sold out across the world.
ISBN 9781862547582
CATEGORY Food and Wine
IMAGES Illustrated
PAGE COUNT 96
DIMENSIONS 230 x 170 mm
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'If you want great food, go to a restaurant - that's what they're there for. But if you need to make something at home to get by, this is the deal for you.' - Dean Lahn